From the magnificent territory of the Montalcino hills rich in history, culture and tradition, unique grapes are born, with a magical flavor. Born from the passion of the Tassi family, the wines produced on the slopes of the ancient castle of the Velona contain all the taste of Tuscan tradition, the aromas and flavors of this ancient land.
Originally, the cellar of the Tassi company was set up inside the historic family building used for the production of honey, the company’s first major artisan product.
The cellar was completed in 2019 and the spaces were designed according to the wine making and refinement process.
The cellar is entirely built in laminated wood and has been built on two levels to fill the tulipe tanks with concrete by gravity, without using pumps. The temperature inside the room adjusts itself thanks to a ditch that runs along the entire perimeter.
